Cheesy Hash Brown Potatoes

INGREDIENTS

• 2 lb frozen hash brown potato cubes, thawed
• 1 tsp salt and pepper
• 1 pint sour cream
• 1 can cream of chicken soup
• 1/2 cup melted butter
• 1/4 cup chopped onion
• 2 cups grated cheddar cheese
• Rice Krispies

INSTRUCTIONS

1. Mix ingredients together in large mixing bowl.
2. Place in greased 9x13" pan.
3. Top with Rice Krispies.
4. Cover with foil
5. Bake at 350 for 50 minutes
6. Remove foil and bake for another 10 minutes to brown top