Peanut Butter Oatmeal Breakfast Cookies
Info
INGREDIENTS
-
3
cups
Quick cooking oats
-
1/2
cup
Brown sugar
-
1/2
cup
Milk
-
2
Tbsp
Butter, melted
-
2
eggs
-
2
tsp
baking powder
-
3/4
tsp
salt
-
2
tsp
vanilla
-
1/2
cup
peanut butter or PB substitute
-
1/2
cup
chocolate chips, optional
INSTRUCTIONS
- Mix all ingredients together and stir well
- Drop by the spoonful onto a cookie sheet and flatten slightly
- Let cool on sheet for 5 minutes, then transfer to wire rack.
- Bake at 350 for 11-12 min