Peanut Butter Oatmeal Breakfast Cookies

INGREDIENTS

• 3 cups Quick cooking oats
• 1/2 cup Brown sugar
• 1/2 cup Milk
• 2 Tbsp Butter, melted
• 2 eggs
• 2 tsp baking powder
• 3/4 tsp salt
• 2 tsp vanilla
• 1/2 cup peanut butter or PB substitute
• 1/2 cup chocolate chips, optional

INSTRUCTIONS

1. Mix all ingredients together and stir well
2. Drop by the spoonful onto a cookie sheet and flatten slightly
3. Let cool on sheet for 5 minutes, then transfer to wire rack.
4. Bake at 350 for 11-12 min