Easy Fruit Pizza
Summary
A treat for your eyes, this colorful fresh-fruit pizza is made on a tasty Pillsbury® refrigerated sugar cookie crust. It tastes as good as it looks!Source
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Info
SERVINGS: 12
PREP:
20 min
COOK:
16 min
TOTAL:
2h 10m
INGREDIENTS
- 1 roll (16.5 oz) Pillsbury refrigerated sugar cookies
- 1 pkg (8 oz) cream cheese, softened
- 1/3 cup sugar
- 1/2 tsp vanilla
- 2 kiwi, peeled, halved lengthwise and sliced
- 1 cup halved/quartered strawberries
- 1 cup fresh/frozen blueberries
- 1/2 cup apple jelly
INSTRUCTIONS
- Heat oven to 350°F. Spray 12-inch pizza pan with cooking spray. Break up cookie dough in pan; press dough evenly in bottom of pan. Bake 12 to 16 minutes or until golden brown. (Center will be soft, but will set during cooling.) Cool completely, about 30 minutes.
- In small bowl, beat cream cheese, sugar and vanilla with electric mixer on medium speed until fluffy. Spread mixture over cooled crust. Arrange fruit over cream cheese. Stir jelly until smooth; spoon or brush over fruit. Refrigerate until chilled, at least 1 hour.
Categories
- Appetizer