Big Boy Strawberry Pie
Source
Ann Watry
INGREDIENTS
-
1 1/2
cups
water
-
3/4
cup
sugar
-
2
Tbsp
corn starch
-
1
package (3oz)
strawberry jello
-
2
cups
strawberries
-
1
9" pie crust (baked)
INSTRUCTIONS
- Cook water, sugar, and corn starch until boiling.
- Remove from heat and add jello. Blend well and let cool.
- Add strawberries, and pour into pie crust.
NOTES
Can use peaches or raspberries instead of strawberries.